The drinks menu is simple – you must choose the correct drink and serve. The pizza and burger menus are a little more complex – you must choose the correct ingredients in the right order. Finally, the fries menu allows you to choose the correct size and how much salt to add. Be sure to take care when creating each order to satisfy your customers! Timing is also important – the quicker your server your orders, the greater bonus you will earn. Can you become a big name chef and successfully manage your restaurant?